Ethiopian Enjera Cooking Class And Coffee Ceremony

Idioma Inglés
Costo 70 USD por la excursión
Número de participantes 1 persona
Duración 5 horas

An Ethiopian food tour in Addis Ababa is a culinary and cultural experience that immerses you in the heart of Ethiopian cuisine and traditions. You'll learn to make injera, a staple flatbread, through hands-on cooking classes, participate in a traditional coffee ceremony, and explore local markets and restaurants.

On this tour; You'll Learn the art of making injera, a fermented flatbread, from scratch, including mixing the batter, pouring it onto a hot griddle, and cooking it to perfection.

Experience a traditional Ethiopian coffee ceremony, where roasted beans are prepared and served in a special way.

Get involved in the cooking process, chopping, mixing, and stirring, under the guidance of experienced instructors.

Learn about Ethiopian culture, traditions, and cuisine.

What's Included

Pickup and drop-off at any location in Addis Ababa (Hotel, house or airport)

Lunch, including a bottle of water and hot drinks

Ground transportation including a car, a driver and fuel

English speaking guide

Entry/Admission - Addis Ababa

What's not included

Alcoholic beverages

Tip and gratitude

Other cost not offered in this program

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